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Topics > Nutrition > Mineral/Vitamin Supplementation
Blood Plasma and Tissue Concentrations of Vitamin E in Beef Cattle as Influenced by Supplementation of Various Tocopherol Compounds
Research Report,
University of Florida - Department of Animal Sciences
- HTML format
The Immune Response and Performance of Calves Supplemented with Zinc from an Organic and Inorganic Source
Research Report,
University of Arkansas - Department of Animal Sciences
- PDF format
Multi-elemental Analysis of Liver Biopsies and Serum to Determine Trace Element Status of Cows
Research Report,
University of Nebraska - Department of Animal Science
- PDF format
Phosphorus Concentrations in Blood Feces, Bone, and Selected Fluids and Tissues of Growing Heifers as Affected by Dietary Phosphorus
Research Report,
University of Florida - Department of Animal Sciences
- HTML format
Use of Vitamin D3 and its Metabolites to Improve Beef Tenderness
Research Report,
Iowa State University - Department of Animal Science
- PDF format
Multi-elemental Analysis of Sandhills Meadow Hay
Research Report,
University of Nebraska - Department of Animal Science
- PDF format
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